The ______ effect of the new policy is that the farmer is now working for himself, and not for the state sake.

(291)______

Choose the best answer:
She had never imagined being able to visit such _____ countries.

Choose the best answer:
Do you have to buy this hat? – No, I _____. It isn't necessary.

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions:
Of all modern instruments, the violin is apparently one of the simplest. It consists in essence of a hollow, varnished wooden sound box, or resonator, and a long neck covered with a fingerboard, along which four strings are stretched at high tension. The beauty of design, shape, and decoration is no accident. The proportions of the instrument are determined almost entirely by acoustical; considerations. Its simplicity of appearance is deceptive. About 70 parts are involved in the construction of a violin. Its tone and its outstanding range of expressiveness make it an ideal solo instrument. No less important, however, is its role as an orchestral and chamber instrument. In combination with the larger and deeper-sounding members of the same family, the violins form the nucleus of the modern symphony orchestra.
The violin has been in existence since about 1550. Its importance as an instrument in its own right dates from the early 1600’s, when it first became standard in Italian opera orchestras. Its stature as an orchestral instrument was raised further when in 1626 Louis XIII of France established at his court the orchestra known as Les vinq-quatre violons du Roy (The King’s 24 Violins), which was to become widely famous later in the century.
In its early history, the violin had a dull and rather quiet tone resulting from the fact that the strings were thick and were attached to the body of the instrument very loosely. During the eighteenth and nineteenth century, exciting technical changes were inspired by such composer- violinists as Vivaldi and Tartini. Their instrumental compositions demanded a fuller, clearer, and more brilliant tone that was produced by using thinner strings and a far higher string tension. Small changes had to be made to the violin’s internal structure and to the fingerboard so that they could withstand the extra strain. Accordingly, a higher standard of performance was achieved, in terms of both facility and interpretation. Left-hand technique was considerably elaborated, and new fingering patterns on the fingerboard were developed for very high notes.

According to the passage, early violins were different from modern violins in that early violins     .

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions:
Students working for their first degree at university are called undergraduates. Then they take their degree we say they graduate, and then they are called graduates. If they continue studying at university after they have graduated, they are called post-graduates. Full-time university students spend all their free time studying. They have no other employment. Their course usually lasts for three or four years. Medical students have to follow a course lasting for six or seven years. Then they graduate as doctors. In Britain, full-time university students have three terms of about ten weeks in each year. During these terms they go to lectures or they study by themselves. Many students become members of academic societies and sports clubs and take part in their activities. Between the university terms they have vacations (or holiday periods). Their vacations are long, but of course they can use them to study at home.

According to the passage, the  full-time university students have  .........   of about 10 weeks in each year.

Read the following passage and choose the best answer (A, B, C, D):
Of all modern instruments, the violin is apparently one of the simplest. It consists in essence of a hollow, varnished wooden sound box, or resonator, and a long neck covered with a figerboard, along which four strings are stretched at high tension. The beauty of design, shape, and decoration is no accident: the proportions of the instrument are determined almost entirely by acoustical considerations. Its simplicity of appearance is deceptive. About 70 parts are involved in the construction of a violin. Its tone and its outstanding range of expressiveness make it an ideal solo instrument. No less important, however, is its role as an orchestral and chamber instrument. In combination with the larger and deeper- sounding members of the same family, the violins form the nucleus of the modern symphony orchestra. The violin has been in existence since about 1550. Its importance as an instrument in its own right dates from the early 1600s, when it fist became standard in Italian opera orchestras. Its stature as an orchestral instrument was raised further when in 1626 Louis XIII of France established at his court the orchestra known as Les vinq-quatre violons du Roy (The King's 24 Violins), which was to become widely famous later in the century. In its early history, the violin had a dull and rather quiet tone resulting from the fact that the strings were thick and were attached to the body of the instrument very loosely. During the eighteenth and nineteenth century, exciting technical changes were inspired by such composer-violinists as Vivaldi and Tartini. Their instrumental compositions demanded a fuller, clearer, and more brilliant tone that was produced by using thinner strings and a far higher string tension. Small changes had to be made to the violin's internal structure and to the figerboard so that they could withstand the extra strain. Accordingly, a higher standard of performance was achieved, in terms of both facility and interpretation. Left-hand technique was considerably elaborated, and new tigering patterns on the figerboard were developed for very high notes.
5. The word "they" in paragraph 3 refers to: 

Read the passage below carefully, and then choose the best answer:
Future Cures for a Better Future
We all wish we could stay forever young, maintaining perfect health throughout our lives. Unfortunately, this is just a pipe dream. In reality, our bodies start to fall apart as we age. Due to genetic weaknesses, neglecting our bodies, and reckless actions, people often find themselves facing a host of issues. Currently, many of these problems can’t be cured by modern medicine. Yet there is hope in the future that remedies will be developed to eliminate these conditions once and for all. One disease which prevents people from enjoying their golden years is Alzheimer’s. It is a brain condition which causes sufferers to slowly lose their memory and intellectual capabilities, and nearly 25 million people are affected by it. Although most of its victims get sick when they are senior citizens, about 5 percent start to show some effects when they are in their 40s or 50s. Within the next five to seven years, medicines should hit the market which greatly reduce the effects of Alzheimer’s, and may even cure it completely. In addition, researchers are working on a vaccine that could prevent people from getting it in the first place. Cancer is one of the deadliest diseases on the Earth. It can strike any organ or quickly spread throughout the body. Despite pumping millions of dollars into cancer research, it has proved to be a difficult disease to defeat. However, scientists are optimistic that they can turn it into a manageable condition within the next decade using a new approach. Doctors envision working with individuals’ DNA to develop more personalized treatments. Although this may not provide a complete cure, it should allow them to extend patients’ lives for many years. Although it is not a disease, baldness is something that many men dread. Although whether we lose hair is based primarily on genetics, many men feel that they did something wrong to cause it. As a result, men have been tricked with pills and routines that promise to cure baldness but actually do nothing at all. As it looks, there may be some effective treatments on the horizon. One involves cloning healthy hair follicles to ensure that men maintain a healthy head of hair. Another involves reawakening old hair follicles that have stop functioning. In the meantime, shaved heads are in style, so men should realize that they have other options.
6. The word “_envision_” in paragraph 3 is closest in meaning to __________

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions:
Ranked as the number one beverage consumed worldwide, tea takes the lead over coffee in both popularity and production with 5 million metric tons of tea produced annually. Although much of this tea is consumed in Asian, European and African countries, the United States drinks its fair share. According to estimates by the Tea Council of the United States, tea is enjoyed by no less than half of the U.S population on any given day. Black tea or green tea – iced, spiced or instant – tea drinking has spurred a billion-dollar with major tea producer in Africa and South America and throughout Asia.
Tea is made from the leaves from an evergreen plant, Camellia saneness, which grows tall and lush in tropical region. On tea plantation, the plant is kept trimmed to approximately four feet high and as new buds called flush appear; they are plucked off by hand. Even in today’s world of modern agricultural machinery, hand harvesting continues to be the preferred method. Ideally, only the top two leaves and a bud should be picked. This new growth produces the highest quality tea.
After being harvested, tea leaves are laid out on long drying racks, called withering racks, for 18 to 20 hours. During this process, the tea softens and become limp. Next, dependent on the type of tea being product, the leaves may be crushed or chopped to release flavor, and then fermented under controlled condition of heat and humidity. For green tea, the whole leaves are often steamed to retain their green color, and the fermentation process is skipped. Producing black teas requires fermentation during which the tea leaves begin darken. After fermentation, black tea is dried in vats to produce its rich brown or black color.
No one knows when or how tea became popular, but legend has it that tea as a beverage was discovered in 2737 B.C. by Emperor Shen Nung of China when leaves from camellia dropped into his drinking water as it was boiling over a fire. As the story goes, Emperor Shen Nung drank the resulting liquid and proclaimed that the drink to be most nourishing and refreshing. Though this account cannot be documented, it is thought that tea drinking probably originated in China and spread to other parts of Asia, then Europe, and ultimately to America colonies around 1650.
With about half the caffeine content of coffee, tea is often chosen by those who want to reduce, but not necessarily eliminate their caffeine intake. Some people find that tea is less acidic than coffee and therefore easier on the stomach. Others have become interested in tea drinking since the National Cancer Institute publishes its finding on the antioxidant properties of tea. But whether tea is enjoyed for it perceived health benefit, its flavor, or as a social drink, teacups continue to be filled daily with the world’ most popular beverage.

According to the passage, what is TRUE about origin of tea drinking?

Read the following passage and choose the best answer (A, B, C, D):
Why is it that many teenagers have the energy to play computer games until late at night but can’t find the energy to get out of bed (1) ________ for school? According to a new report, today’s generation of children are in danger of getting so (2)_______ sleep that they are putting their mental and physical health at (3)_______. Adults can easily survive on seven to eight hours’ sleep a night (4)_____teenagers require nine or ten hours. According to medical experts, one in five youngsters (5)________ anything between two and five hours’ sleep a night less than their parents did at their age

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

      Centuries ago, man discovered that removing moisture from food helped to preserve it, and that the easiest way to do this was to expose the food to sun and wind. In this way the North American Indians produced pemmican (dried meat ground into powder and made into cakes), the Scandinavians made stockfish and the Arabs dried dates and apricots.

      All foods contain water - cabbage and other leaf vegetables contain as much as 93% water, potatoes and other root vegetables 80%, lean meat 75% and fish anything from 80% to 60% depending on how fatty it is. If this water is removed, the activity of the bacteria which cause food to go bad is checked.

      Fruit is sun-dried in Asia Minor, Greece, Spain and other Mediterranean countries, and also in California, South Africa and Australia. The methods used vary, but in general the fruit is spread out on trays in drying yards in the hot sun. In order to prevent darkening, pears, peaches and apricots are exposed to the fumes of burning sulphur before drying. Plums for making prunes, and certain varieties of grapes for making raisins and currants, are dipped in an alkaline solution in order to crack the skins of the fruit slightly and remove their wax coating, so increasing the rate of drying.

      Nowadays most foods are dried mechanically; the conventional method of such dehydration is to put food in chambers through which hot air is blown at temperatures of about 110oC at entry to about 45oC at exit. This is the usual method for drying such things as vegetables, minced meat, and fish.

      Liquids such as milk, coffee, tea, soups and eggs may be dried by pouring them over a heated horizontal steel cylinder or by spraying them into a chamber through which a current of hot air passes. In the first case, the dried material is scraped off the roller as a thin film which is then broken up into small, though still relatively coarse flakes. In the second process it falls to the bottom of the chamber as a fine powder. Where recognizable pieces of meat and vegetables are required, as in soup, the ingredients are dried separately and then mixed.

      Dried foods take up less room and weigh less than the same food packed in cans or frozen, and they do not need to be stored in special conditions. For these reasons they are invaluable to climbers, explorers and soldiers in battle, who have little storage space. They are also popular with housewives because it takes so little time to cook them.

Which of the following is NOT mentioned in the passage?

Read the following passage and choose the best answer (A, B, C, D):
Hot springs are natural springs which produce warm water. Usually, these springs produce water that is at a temperature above the human body. The water is (1) __________ heated. The water comes from close to the center of the earth. There are hot springs in many places all over the world. Some of these are not so hot and people can bathe in them. However, other hot springs are dangerously hot. If a person tried to (2)___________ a bath, they would be seriously hurt, or they might die. Yangpachen Hot Springs in Tibet are famous example of hot springs. In particular, they are famous (3) _________ they are the highest hot springs in the world. These hot springs are 4,500 meters above sea (4)_______. From these hot springs people can see beautiful views of the Nyainqen Tanggula mountain range. There is a resort there that people can visit. At this resort, there are three hot spring pools that people can use. The natural water in these pools is cooled down so that people can bathe (5)_______ comfort. The original temperature of the water is 70 degrees Celsius or 158 degrees Fahrenheit

Read the following passage and choose the best answer (A, B, C, D):
Of all modern instruments, the violin is apparently one of the simplest. It consists in essence of a hollow, varnished wooden sound box, or resonator, and a long neck covered with a figerboard, along which four strings are stretched at high tension. The beauty of design, shape, and decoration is no accident: the proportions of the instrument are determined almost entirely by acoustical considerations. Its simplicity of appearance is deceptive. About 70 parts are involved in the construction of a violin. Its tone and its outstanding range of expressiveness make it an ideal solo instrument. No less important, however, is its role as an orchestral and chamber instrument. In combination with the larger and deeper- sounding members of the same family, the violins form the nucleus of the modern symphony orchestra. The violin has been in existence since about 1550. Its importance as an instrument in its own right dates from the early 1600s, when it fist became standard in Italian opera orchestras. Its stature as an orchestral instrument was raised further when in 1626 Louis XIII of France established at his court the orchestra known as Les vinq-quatre violons du Roy (The King's 24 Violins), which was to become widely famous later in the century. In its early history, the violin had a dull and rather quiet tone resulting from the fact that the strings were thick and were attached to the body of the instrument very loosely. During the eighteenth and nineteenth century, exciting technical changes were inspired by such composer-violinists as Vivaldi and Tartini. Their instrumental compositions demanded a fuller, clearer, and more brilliant tone that was produced by using thinner strings and a far higher string tension. Small changes had to be made to the violin's internal structure and to the figerboard so that they could withstand the extra strain. Accordingly, a higher standard of performance was achieved, in terms of both facility and interpretation. Left-hand technique was considerably elaborated, and new tigering patterns on the figerboard were developed for very high notes.
3. What is the main idea presented in paragraph 3?

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions:
Overpopulation, the situation of having large numbers of people with too few resources and too little space, is closely associated with poverty. It can result from high population density, or from low amounts of resources, or from both. Excessively high population densities put stress on available resources. Only a certain number of people can be supported on a given area of land, and that number depends on how much food and other resources the land can provide. In countries where people live primarily by means of simple farming, gardening, herding, hunting, and gathering, even large areas of land can support only small numbers of people because these labor-intensive subsistence activities produce only small amounts of food.
In developed countries such as the United States, Japan, and the countries of Western Europe, overpopulation generally is not considered a major caus of poverty. These countries produce large quantities of food through mechanized farming, which depends on commercial fertilizers, large-scale irrigation, and agricultural machinery. This form of production provides enough food to support the high densities of people in metropolitan areas.
A country’s level of poverty can depend greatly on its mix of population density and agricultural productivity. Bangladesh, for example, has one of the world’s highest population densities, with 1, 147 persons per sq km. A large majority of the people of Bangladesh engage in low – productivity manual farming, which contributes to the country’s extremely high level of poverty. Some of the smalleer countries in Western Europe, such as the Netherlands and Belgium, have high population densities as well. These countries practice mechanized farming and are involved in high-tech industries, however, and there fore have high standards of living.
At the other end of the spectrum, many countries in sub-Saharan Africa have population densities of less than 30 persons per sq km. Many people in these countries practice manual subsistence farming; these countries also have infertile land, and lack the economic resources and technology to boost productivity. As a consequence, these nations are very poor. The United States has both relatively low population density and high agricultural productivity; it is one of the world’s wealthiest nations.
High birth rates contribute to overpopulation in many developing countries. Children are assets to many poor families because they provide labor, usually for farming. Cultural norms in traditionally rural societies commonly sanction the value of large families. Also, the governments of developing countries often provide little or no support, financial or political, for family planning; even people who wish to keep their families small have difficulty doing so. For all these reasons, developing countries tend to have high rates of population growth.
(From “Poverty” by Thomas J. Corbett)

In certain countries, large areas of land can only yield small amounts of food because     .

Choose the best answer:
Lan used to go to school _________.

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Psychology recognizes two types of research, experimental and differential. The former is concerned mainly with the overall processes governing human activities, and the latter sets out to establish individual differences in performance. More recent studies have demonstrated the need for a third type of psychological study, namely, that which has to do with human development. Rather than considering this aspect of human performances as a part of the first two types, scientists have noted that developmental research indeed belongs in a separate category in and of itself. Piaget's work would indisputably fall in the area of developmental theories that have had great impact on both experimental and differential research. When examining Piaget's studies, it is necessary to keep in mind that, while his theories have been highly influential, his methodology has been strongly criticized. The primary shortfall of his work had to do with a lack of definition and standardization in his data and experiment design.
2. In the passage, the word "category" is closest in meaning to: 

SHIRESBERRY (February 15) – The second annual Shiresberry Film Festival begins on April 18 and ---143--- for five weeks. This year's offerings will not be limited to entries from North America and Europe. We will also be presenting ---144--- from Asia and South America. And everyone's favorite feature from last year's festival will be back: directors and screenwriters will hold question-and-answer sessions after their films' initial screening. Make sure you do not miss this ---145---  event. Tickets always sell out quickly. ---146---. Shiresberry Film Club members can now purchase priority tickets. Visit the Shiresberry Theater box office or www.shiresberrytheater.com

145...............

Choose the best answer:
The students _______to be at school at 8 am

Read the passage below carefully, and then choose the best answer:
The LED Lighting Revolution
If you have picked up any electronics magazines recently, you have probably heard about LEDs; yet chances are, you probably don’t realize why they are so special. The truth is that these tiny light bulbs are helping to improve watches, remote controls, televisions, and a host of other projects. Diodes are components that enable energy to flow in one direction, while simultaneously blocking the current from the opposite direction. This is similar to how a valve works on a faucet. If electronic manufacturers require currents to flow in several directions, then multiple diodes will be included in the circuit design. With LEDs, every time a current passes through them, a light is emitted. LED is short for light-emitting diode. Although they have only recently waves in the past decade or so, early models have been around since 1962. There are several benefits that LEDs offer when compared to incandescent or fluorescent lighting. For starters, they have extremely long-life spans in the range of l00,000 hours even in the toughest conditions. They also require far less energy than power sources, which can save users money over the long run. Since LEDs don’t contain moving parts like other bulbs, they can withstand heavy impacts without getting damaged. Finally, they don’t require any _warm-up time_ so they instantly light up when switched on. The only drawback is that they are still a more expensive to purchase at the moment. LEDs were first used on digital clocks, but they have come a long way since then. They have certainly done a lot to improve TV technology. LED TVs have been a hit because they can be built extremely thin, yet also offer power-saving benefits. LED TVs also provide a wider range of colour, which allows for more lifelike and vivid images. In the future, organic LEDs, or OLEDs, will bring additional benefits for viewers. OLEDs are even more flexible than LEDs, so manufacturers will be able to create bent display screens and lights. Therefore, you will be able to roll up your living room TV set and pack it in your suitcase. In other words, LED and OLED technology will likely be lighting up your life for years to come.
4. The word “_this_” in paragraph 2 refers to ________

Choose the item among A, B, C or D that the best answers the question about the passage:

"The nuclear family, consisting of a mother, father, and their children, may be more an American ideal than an American reality. Of course, the so-called traditional American family was always more varied than we had been led to believe, reflecting the very different racial, ethnic, class, and religious customs among American groups.
 The most recent government statistics reveal that only about one third of all current American families fit the traditional mold and another third consists of married couples who either have no children or have none still living at home. Of the final one, about 20 percent of the total number of American households are single people, usually women over sixty-five years old. A small percentage, about 3 percent of the total, consists of unmarried people who choose to live together, and the rest, about 7 percent, are single, usually divorced parents, with at least one child. Today, these varied family types are typical, and therefore, normal. Apparently, many Americans are achieving supportive relationships in family forms other than the traditional one."

4. According to the passage, married couples whose children have grown or who have no children represent______

Choose the best answer:
This/ restaurant’s food/ taste/ very/ delicious.

Choose the best answer:
_____he come in half an hour, I shall go alone.