You can use non-verbal forms of communication, such as gestures or body languages to get the waiter's    When you are in a restaurant.

Câu hỏi liên quan

• It is necessary that the director will sign all the copies, not just the top one.

• Mars was flat, was believed by most people in the fifteenth century.

• Unlike competitive running race, race walkers must always keep some portion of their feet in contact with the ground.

ZUNIA12

• Identify the error in each sentence: 

  Manufacturers may use food additives for preserving, to color, or to flavor, or to fortify foods.

• With above 20,000 species, the world’s population of ants has continued to increase even as other animal populations have declined.

• There are differences and similarities between Vietnamese and American culture.

• Choose the best answer:
  I don't believe what he has just said. It is.................

• Of the four lectures, the first was by far the best, partly because t person who to delivered it had such a dynamic style.

• Identify the error in each sentence: He told me that he had never been in that restaurant before

• Miss Lin speaks _________ Chinese. 

• I’m just going to the shops; if anyone rings, asking them I will be back for a few minutes.

• Choose the best answer:

  I wasn’t anxious ......... the first who died of snakebite.

   

• Betty knows she needs exercise, but finds going to the gym a ..............

• To his surprise, the engine started by the very first try.

• Deep cratering, the moon is over 4200 miles in diameter with negligible gravity and atmosphere.

• Please give me some advice to buy suitable books for my ten-year-old girl.

• Find the mistake: Reading brings a variety of benefits because of readers can gain many lessons and much knowledge from books.

• I advised him about the high ceilings in the house but he took no notice and hit his head four times.

• We need to look at energy mixes that are sustainable in the long ............ and are cleaner sources of energy.

• Luggage may be placed here ...........the owner’s risk.