Choose the best answer:
The preparations_______by the time the guests_______.

 

Rewrite the sentence:
Do you have a food processor at your house?

Each sentence has a mistake. Find it bychosing A B C or D

Of the many cranial nerves, the olfactory nerve, which transmits our sense of smell, is the shorter of them all

Read the following passage and choose the best answer (A, B, C, D):
We all want to live in a clean and green world and breathe pollution free air. For this kind of environment we desperately need a fossil fuel free world. Scientists are toiling hard to come up (1)______ alternative fuels which can replace conventional fuels. One such study was presented at the 237th National Meeting of the American Chemical Society. This study throws interesting light on the first economical, eco-friendly process to (2)______ algae oil into biodiesel fuel. The scientists are quite hopeful that one day America will become independent (3)______ fossil fuels. Ben Wen is the (4)______ researcher and vice president of United Environment and Energy LLC, Horseheads, N.Y. According to him, “This is the first economical way to produce biodiesel from algae oil. It costs much less than conventional processes because you would need a much smaller factory, there (5)______ no water disposal costs, and the process is considerably faster.”

Swine influenza (also called swine flu, hog flu and pig flu) is an infection of a host animal by any one of several specific types of microscopic organisms called "swine influenza virus". A swine influenza virus (SIV) is any strain of the influenza family of viruses that is usually hosted by (is endemic in) pigs. As of 2009, the known SIV strains are the influenza c virus and the subtypes of the influenza A virus known as HI N1, H1N2, H3N1, H3N2 and H2N3. Swine influenza is common in pigs in the mid-western United States (and occasionally in other states), Mexico, Canada, South America, Europe (including the UK, Sweden and Italy) Kenya Mainland China, Taiwan Japan and other parts of eastern Asia.

Transmission of swine influenza vims from pigs to humans is not common and does not always cause human influenza, often only resulting in the production of antibodies in the blood. The meat of the animal poses no risk of transmitting the virus when properly cooked. If transmission does cause human influenza, it is called zoonotic swine flu. People who work with pigs, especially people with intense exposures, are at increased risk of catching swine flu. In the mid-20th century, identification of influenza subtypes became possible. This allows accurate diagnosis of transmission to humans. Since then, fifty confirmed transmissions have been recorded. Rarely, these strains of swine flu can pass from human to human. In humans, the symptoms of swine flu are similar to those of influenza and of influenza-like illness in general namely chills fever sore throat, muscle pains severe headache, coughing, weakness and general discomfort.

The 2009 flu outbreak in humans known as "swine flu" is due to a new strain of influenza A virus subtype H1N1 that contains genes closely related to swine influenza. The origin of this new strain is unknown. However, the World Organization for Animal Health (OIE) reports that this strain has not been isolated in pigs. This strain can be transmitted from human to human, and causes the normal symptoms of influenza.

What can be concluded from the passage?

Read the following passage and choose the best answer (A, B, C, D):
There’s a direct link between employee satisfaction and customer satisfaction.  Employees are the driving factor behind customer satisfaction. Employee interactions set the tone for a positive or negative customer experience. When employees aren’t happy at work, their interactions with customers can, and almost always will, suffer. Over the course of time, this can have serious repercussions for a business. The place where this becomes the most critical is any business where employees are directly interacting with customers, such as retail or food service. Historically underpaid and overworked, employees in these jobs are tasked with spending their entire shifts serving customers.  This is where employee experience comes in. If even a fraction of a customer experience budget was spent on employee experience, there would be a huge return on investment. One of the easiest ways to enhance employee experience is to ask for and welcome employees’ feedback. They have great insight into customer needs. After all, they’re the ones who are directly interacting with customers and hearing their criticisms and compliments firsthand. Employees can be your biggest asset when it comes to customer satisfaction.  A large part of employee experience revolves around understanding what employees need and want and gaining insight into their work preferences. Another critical piece of the employee experience is training and development. Employees should be equipped with the skills they need to excel at their jobs and have opportunities to continue to learn and develop. They should be able to check in and touch base with their managers to keep track of their progress and discuss any questions or concerns as they arise. Showing employees that you value the work they’re doing is one of the easiest ways to boost their motivation. It can be as simple as saying thank you, to publicly acknowledging and celebrating their contributions. It’s not just the younger generations who crave recognition - no one likes to feel like the work they’re doing is going unnoticed.  It’s time to shift the mindset from employees working just to work, to acknowledging that they’re valuable contributors to a company’s success. Employees need to understand how important their role is and how their work fits into the bigger picture. They need to feel like their voices are being heard and they have respect from their managers. Most importantly, they need to be able to come to work and know that the next eight hours won’t be pure torture. 
1. The passage mainly discuss ________

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Although television was first regarded by many as “radio with pictures,” public reaction to the arrival of TV was strikingly different from that afforded the advent of radio. Radio in its early days was perceived as a technological wonder rather than a medium of cultural significance. The public quickly adjusted to radio broadcasting and either enjoyed its many programs or turned them off. Television, however, prompted a tendency to criticize and evaluate rather than a simple on-off response. One aspect of early television that can never be recaptured is the combined sense of astonishment and glamour that greeted the medium during its infancy. At the midpoint of the 20th century, the public was properly agog about being able to see and hear actual events that were happening across town or hundreds of miles away. Relatively few people had sets in their homes, but popular fascination with TV was so pronounced that crowds would gather on the sidewalks in front of stores that displayed a working television set or two. The same thing happened in the typical tavern, where a set behind the bar virtually guaranteed a full house. Sports events that might attract a crowd of 30,000 or 40,000 suddenly, with the addition of TV cameras, had audiences numbering in the millions. By the end of television’s first decade, it was widely believed to have greater influence on American culture than parents, schools, churches, and government-institutions that had been until then the dominant influences on popular conduct. All were superseded by this one cultural juggernaut. The 1950s was a time of remarkable achievement in television, but this was not the case for the entire medium. American viewers old enough to remember TV in the ’50s may fondly recall the shows of Sid Caesar, Jackie Gleason, Milton Berle, and Lucille Ball, but such high-quality programs were the exception; most of television during its formative years could be aptly described, as it was by one Broadway playwright, as “amateurs playing at home movies.” The underlying problem was not a shortage of talented writers, producers, and performers; there were plenty, but they were already busily involved on the Broadway stage and in vaudeville, radio, and motion pictures. Consequently, television drew chiefly on a talent pool of individuals who had not achieved success in the more popular media and on the young and inexperienced who were years from reaching their potential. Nevertheless, the new medium ultimately proved so fascinating a technical novelty that in the early stages of its development the quality of its content seemed almost not to matter. Fortunately, the dearth of talent was short-lived. Although it would take at least another decade before areas such as news and sports coverage approached their potential, more than enough excellence in the categories of comedy and drama emerged in the 1950s to deserve the attention of discriminating viewers. They are the most fondly remembered of the Golden Age genres for both emotional and intellectual reasons. Live TV drama was, in essence, the legitimate theatre’s contribution to the new medium; such shows were regarded as “prestige” events and were afforded respect accordingly. The comedies of the era are remembered for the same reason that comedy itself endures: human suffering and the everelusive pursuit of happiness render laughter a necessary palliative, and people therefore have a particular fondness for those who amuse them  
8. The passage can probably extracted from which of the following?

Read the following passage and choose the best answer (A, B, C, D):
Next time your boss asks you to work late and miss your band rehearsal or board game night, point them to a new study in the Journal of Vocational Behavior. Researchers have found that spending more time on a hobby can boost people’s confidence in their ability to perform their job well. Ciara Kelly at Sheffield University and colleagues recruited 129 hobbyists — from amateur climbers to improv comedians — to look at how the time spent on their hobbies shaped their work life. To begin with, the team measured the seriousness of each participant’s hobby, asking them to rate their agreement with statements like “I regularly train for this activity”, and also assessed how similar the demands of their job and hobby were. Then, each month for seven months, participants recorded how many hours they had dedicated to their activity, and completed a scale measuring their belief in their ability to effectively do their job, or their “self-efficacy”, in which they rated themselves on statements like “At work I am able to successfully overcome many challenges”.  The researchers found that when participants spent longer than normal doing their leisure activity, their belief in their ability to perform their job increased. But this was only the case when they had a serious hobby that was dissimilar to their job, or when their hobby was similar to their work but they only did it casually. When their hobby was both serious and similar to their job, then spending more time on it actually had a detrimental effect, decreasing their self-efficacy. Why might that be? To maintain a serious hobby, people need to invest significant psychological resources, so if the activity has the same kinds of demands as their work, they may be left drained and unable to perform as well at their job. But if their hobby is quite different from their career, it may not interfere in the same way but instead help them develop other knowledge and skills that can boost their confidence at work. Of course, the data don’t provide conclusive evidence about the direction of the effect. Still, the results suggest that companies may want to encourage employees to pursue interests outside of work, as long as those activities differ from their day-to-day tasks. And they also may give pause to those who dream of packing it all in and turning their hobby into a career.  
4. The word “self-efficacy” in paragraph 3 is closest in meaning to _______

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According to airline industry statistics, almost 90 percent of airline accidents are survivable or partiallysurvivable. But passengers can increase their chances of survival by learning and following certain tips. Experts say that you should read and listen to safety instruction before take off and ask questions if you have uncertainties. You should fasten your seat belt low on your hips and as tightly as possible. Of course, you should also know how the release mechanism of your belt operates. During takeoffs and landings, you are advised to keep your feet flat on the floor. Before take off, you should locate the nearest exit and an alterative exit and count the rows of seats between you and the exits so that you can
reach them in the dark if necessary. In the event that you are forewarned of a possible accident, you should put your hands on your ankles and keep your head down until the planes comes to a complete stop. If smoke is present in the cabin, you should keep your head low and cover your face with napkins, towels, or clothing. If possible, wet these for added protection against smoke inhalation. To evacuate as quickly as possible, follow crew commands and do not take personal belongings with you. Do not jump on escape slides before they are fully inflated, and when you jump, do so with your arms and legs extended in front of you. When you get to the ground, you should move away from the plane as quickly as possible, and smoke near the wreckage
5. The word “them” in bold refers to: 

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The popular sport of golf is now widely considered an activity of rich people. Have you ever thought what makes golf so attractive to businessmen and politicians? (1) _________ they are mostly in their 50s and 60s, and with such safe and undemanding sport as golf, they still can improve their results. Golf is challenging. Among (2) ________ wealthy people, golf is exceptionally popular. Rich people really do not like to lose, and with golf, that won’t be too much of a problem because one can compete (3) _______ oneself. During a golf game, businessmen can concentrate on improving their own results while no one is trying to prevent their actions. Another thing about the challenge of golf being so charming for rich people is (4) _______ they have accomplished the impossible to reach their heights. Golf would bring new experience to their lives and make it more interesting. Maybe that’s why golf is particularly popular among older businessmen, who have already done all they wanted in life and now are looking for some new feelings. Playing golf is convenient. With rich people having very little of free time, golf is highly convenient as they can easily find golf courses open at nighttime. Besides, they wouldn’t have to drive too far to play golf. They don’t even necessarily need to have (5)_______ to play a nice round! As we already mentioned, one can play against himself to perfect the result

Choose the best answer:
The team who comes second only to another team in a competition is the __________.

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The Moon is our close cosmic neighbor, and humans have been exploring its surface ever since they first developed telescopes. The first lunar exploration vehicles of the 1950s were primitive pioneers. But aerospace technology developed so rapidly that only about a decade separated the first flyby forays and Neil Armstrong’s history-making steps on the Moon’s surface. In January 1959, a small Soviet sphere bristling with antennas, dubbed Luna 1, flew by the Moon at a distance of some 3,725 miles (5,995 kilometers). Though Luna 1 did not impact the Moon’s surface, as was likely intended, its suite of scientific equipment revealed for the first time that the Moon had no magnetic field. The craft also returned evidence of space phenomena, such as the steady flow of ionized plasma now known as solar wind. Later in 1959, Luna 2 became the first spacecraft to land on the Moon’s surface when it impacted near the Aristides, Archimedes, and Autolycus craters. A third Luna mission subsequently captured the first blurry images of the far–or dark–side of the Moon. In 1962 NASA placed its first spacecraft on the Moon—Ranger 4. The Ranger missions were kamikaze missions; the spacecraft were engineered to streak straight toward the Moon and capture as many images as possible before crashing onto its surface. Unfortunately, Ranger 4 was unable to return any scientific data before slamming into the far side of the Moon. Two years later, however, Ranger 7 streaked toward the Moon with cameras blazing and captured more than 4,000 photos in the 17 minutes before it smashed onto the surface. Images from all the Ranger missions, particularly Ranger 9, showed that the Moon’s surface was rough. They spotlighted the challenges of finding a smooth landing site on its surface. In 1966 the Soviet spacecraft Luna 9 overcame the Moon’s topographic hurdles and became the first vehicle to soft-land safely on the surface. The small craft was stocked with scientific and communications equipment and photographed a ground level lunar panorama. Luna 10 launched later that year and became the first spacecraft to successfully orbit the  Moon. The Surveyor space probes (1966-68) were the first NASA craft to perform controlled landings on the Moon’s surface. Surveyor carried cameras to explore the Moon’s surface terrain, as well as soil samplers that analyzed the nature of lunar rock and dirt. In 1966 and 1967 NASA launched lunar orbiters that were designed to circle the Moon and chart its surface in preparation for future manned landings. In total, five lunar orbiter missions photographed about 99 percent of the Moon’s surface. On July 20, 1969, Neil Armstrong and Edwin “Buzz” Aldrin became the first people to reach the Moon when their Apollo 11 lunar lander touched down in the Sea of Tranquility. Later missions carried a lunar rover that was driven across the satellite’s surface, and saw astronauts spend as long as three days on the Moon. Before the Apollo project ended in 1972, five other missions and a dozen men had visited the Moon. After the dramatic successes of the 1960s and 1970s, the major space programs turned their attention elsewhere for a period of several decades. 
2. According to the paragraph 2, which sentence is CORRECT about the Luna spheres?

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Deforestation has important global consequences. Forests sequester carbon in the  form of wood and other biomass as the trees grow, taking up carbon dioxide from the atmosphere. When forests are burned, their carbon is returned to the atmosphere as carbon dioxide, a greenhouse gas that has the potential to alter global climate, and the trees are no longer present to sequester more carbon.  In addition, most of the planet’s valuable biodiversity is within forests, particularly tropical ones. Moist tropical forests such as the Amazon have the greatest concentrations of  animal and plant species of any terrestrial ecosystem; perhaps two-thirds of Earth’s species live only in these forests. As deforestation proceeds, it has the potential to cause the extinction of increasing numbers of these species.  On a more local scale, the effects of forest clearing, selective logging, and fires interact. Selective logging increases the flammability of the forest because it converts a closed, wetter forest into a more open, drier one. This leaves the forest vulnerable to the accidental movement of fires from cleared adjacent agricultural lands and to the killing effects of natural droughts. As wildfires, logging, and droughts continue, the forest can become progressively more open until all the trees are lost. Additionally, the burning of tropical forests is generally a seasonal phenomenon and can severely impact air quality. Record-breaking levels of air pollution have occurred in Southeast Asia as the result of burning for oil palm plantations.  In the tropics, much of the deforested land exists in the form of steep mountain hillsides. The combination of steep slopes, high rainfall, and the lack of tree roots to bind the soil can lead to disastrous landslides that destroy fields, homes, and human lives. With the significant exception of the forests destroyed for the oil palm industry, many of the humid forests that have been cleared are soon abandoned as croplands or only used for lowdensity grazing because the soils are extremely poor in nutrients. The vegetation that contains most of the nutrients is often burned, and the nutrients literally “go up in smoke” or are washed away in the next rain. Although forests may regrow after being cleared and then abandoned, this is not always the case, especially if the remaining forests are highly fragmented. Such habitat fragmentation isolates populations of plant and animal species from each other, making it difficult to reproduce without genetic bottlenecks, and the fragments may be too small to support large or territorial animals. Furthermore, deforested lands that are planted with commercially important trees lack biodiversity and do not serve as habitats for native plants
and animals, many of which are endangered species.
3. What does the word “This” in paragraph 3 refer to?

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OPEC was established at a conference held in Baghdad Sept. 10–14, 1960, and was  formally constituted in January 1961 by five countries: Saudi Arabia, Iran, Iraq, Kuwait, and Venezuela. Members admitted afterward include Qatar (1961), Indonesia and Libya (1962), Abū Ẓabī (1967), Algeria (1969), Nigeria (1971), Ecuador (1973), and Angola (2007). The United Arab Emirates assumed Abū Ẓabī’s membership in the 1970s. Gabon, which had joined in 1975, withdrew in January 1995, but it had relatively insignificant oil reserves. Ecuador suspended its membership from OPEC from December 1992 until October 2007, while Indonesia suspended its membership beginning in January 2009.  OPEC’s headquarters, first located in Geneva, was moved to Vienna in 1965. OPEC members coordinate policies on oil prices, production, and related matters at semiannual and special meetings of the OPEC Conference. The Board of Governors, which is responsible for managing the organization, convening the Conference, and drawing up the annual budget, contains representatives appointed by each member country; its chair is elected to a one-year term by the Conference. OPEC also possesses a Secretariat, headed by a secretary – general appointed by the Conference for a three-year term; the Secretariat includes research and energy-studies divisions.  OPEC members collectively own about two-thirds of the world’s proven petroleum reserves and account for two-fifths of world oil production. Members differ in a variety of ways, including the size of oil reserves, geography, religion, and economic and political interests. Four members – Kuwait, Qatar, Saudi Arabia, and the United Arab Emirates – have very large per capita oil reserves; they also are relatively strong financially and thus have considerable flexibility in adjusting their production. Saudi Arabia, which has the largest reserves and a relatively small (but fast-growing) population, has traditionally played a dominant role in determining overall production and prices Because OPEC has been beset by numerous conflicts throughout its history, some experts have concluded that it is not a cartel – or at least not an effective one – and that it has little, if any, influence over the amount of oil produced or its price. Other experts believe that OPEC is an effective cartel, though it has not been equally effective at all times. The debate largely centers on semantics and the definition of what constitutes a cartel. Those who argue that OPEC is not a cartel emphasize the sovereignty of each member country, the inherent problems of coordinating price and production policies, and the tendency of countries to renege on prior agreements at ministerial meetings. Those who claim that OPEC is a cartel argue that production costs in the Persian Gulf are generally less than 10 percent of the price charged and that prices would decline toward those costs in the absence of coordination by OPEC.  The influence of individual OPEC members on the organization and on the oil market usually depends on their levels of reserves and production. Saudi Arabia, which controls about one-third of OPEC’s total oil reserves, plays a leading role in the organization. Other important members are Iran, Iraq, Kuwait, and the United Arab Emirates, whose combined reserves are significantly greater than those of Saudi Arabia. Kuwait, which has a very small population, has shown a willingness to cut production relative to the size of its reserves, whereas Iran and Iraq, both with large and growing populations, have generally produced at high levels relative to reserves. Revolutions and wars have impaired the ability of some OPEC members to maintain high levels of production. 
5. According to paragraph 3, what is probably the reason for the dominant role of Saudi Arabia?

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We find that bright children are rarely held back by mixed- ability teaching. On the contrary, both their knowledge and experience are enriched. We feel that there are many disadvantages in streaming pupils. It does not take into account the fact that children develop at different rates. It can have a bad effect on both the bright and the not-so-bright child. After all, it can be quite discouraging to be at the bottom of the top grade! Besides, it is rather unreal to grade people just according to their intellectual ability. This is only one aspect of their total personality. We are concerned to develop the abilities of all our pupils to the full, not just their academic ability. We also value personal qualities and social skills, and we find that mixed- ability teaching contributes to all these aspects of learning. In our classrooms, we work in various ways. The pupils often work in groups; this gives them the opportunity to learn to co-operate, to share, and to develop leadership skills. They also learn how to cope with personal problems as well as learning how to think, to make decisions, to analyze and evaluate, and to communicate effectively. The pupils learn from each other as well as from the teachers. Sometimes the pupils work in pairs; sometimes they work on individual tasks and assignments; and they can do this at their own speed. They also have some formal class teaching when this is appropriate. We encourage our pupils to use the library, and we teach them the skills they need in order to do this effectively. An advanced pupil can do advanced work; it does not matter what age the child is. We expect our pupils to do their best, not their least, and we give them every encouragement to attain this goal.
9. According to the passage, "streaming pupils" ......

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When it comes to cooking, boomers cook one, Generation X cooks another way and the beat generation does things that must be recorded now, because once they have passed out of fashion, they will never be discovered again. They have weird skills, derived from scarcity in their early years. They keep their spices in brown glass because they last longer. For practical purposes, this means everything is in an old Calpol bottle with “sumac” scrawled over it. Some of them are, and will fish an empty packet of sugar out of the bin, shake a quarter-teaspoon of sugar from it and put it back. They can often make a cake by eye, without weighing anything, which I find incredible, and they know what to do with leaf gelatine, which is great until it isn’t. My mother once made avocado in jelly and then said: “I don’t know, the proportions may have been slightly off.” I said, recklessly: “Don’t worry – I’m sure I’ll choke it down,” but when it came to it, my cutlery bounced off it, like a prank played on a very hungry person in a cartoon. The beat generation canon is Meat at Any Price and Fish at Any and anything to do with mince. The descent of mince from a sacred food to a bolognese-only staple is one of the great mysteries of progress, because it is delicious even when you don’t shove a load of tomato in it. But you can’t just shove cheap meat in a pan and watch while it sweats out watery grey juice. This seems to be something that only wartime generations understand. Hip parents in the 70s, or regular parents in the 80s, or quite trad parents in the 90s had a horror of overcooked carrots and waterlogged cabbage. The very smell of cooked vegetables evoked for them every bad memory of British cuisine, before anchovies and Italians and radicchio arrived, when all dinner was a school dinner. So they would all just tease their vegetables with a hint of boiling water, before turning them out, still basically a salad, only a bit warmer. Then you, their offspring, would leave home, and accidentally encounter a vegetable that had been cooked, and realise how delicious it was and now you probably overcook your vegetables a bit, and your children will go the other way.  
8. Which of the following can be inferred from the passage?

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct word or phrase that best fits each of the numbered blanks.
It is terrible but we are not (1).................. against crime. The first step towards preventing crime is understanding its nature. Most crime is against property, not people, and most crime is not carried out by professionals; nor is it carefully planned. Property crimes (2).............. on the easy opportunity. They are often committed by adolescents and young men, the majority of whom stop offending as they grow older.(3)............ages for offending are 15 to 18. Also, and not surprisingly, the risk of being a victim of crime (4)...........greatly depending on where you live. This reliance by criminals on the easy opportunity is the key to much crime prevention. Motor cars, for example, are a sitting target for the criminal. Surveys have shown that approximately one in five drivers do not always bother to secure their cars by locking all the doors and shutting all the windows, and in 30 percent of domestic burglaries, the burglar simply walks in without having to use (5)...................... If opportunities like these did not exist, criminals would have a much harder time. The chances are that many crimes would not be committed, which would release more police time for tackling serious crimes.

(1)..............................................

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This French expansion can be traced back to Isle of France, or Ile-de-France, the  administrative region for Metropolitan Paris. It is often referred to as “the city of love” or “the city of lights”, now it can officially be called “Paris, the city of incredibly talented soccer players”.  In order to preserve the integrity of the international competition, FIFA tightened the rules on nationality and representation in 2004. The decision arrived amid a growing trend of so called “lesser” footballing nations naturalising players from a greater talent pool, typically from Brazil, to play for their national team. For example, Qatar offered citizenship to three Brazilians within a week having never lived or played football in the country, while Togo managed to naturalise five Brazilians for their national team. To prevent this, FIFA declared that any player wishing to represent a “new” nation must have a “clear connection” to it. A “clear connection”, according to FIFA, means that a player must have at least one parent or grandparent who were born in their newly chosen country.  The diversity of France, and Paris in particular, lends a hand to the range of national teams its citizens can represent. Along with many European migrants residing in Paris, France’s colonial history also means that a large proportion of African and Caribbean immigrants call Paris home. Famed French nationals Claude Makalele and Lilian Thuram both migrated with their families to Paris from Zaire and Guadeloupe respectively. By law, the French INSEE census does not collect data on religion or ethnicity so it is difficult to estimate the extent of diversity in the Ile-de-France region, but approximately 20% of its inhabitants were born abroad. One might conclude that an even larger percentage have at least one parent or grandparent who were part of the sizeable waves of immigrants arriving to Paris since WWI. These waves of migrations chiefly occurred in the late 19th century and up until WWI. It is unlikely that the current crop of footballers would have many feelings of nationalism toward the faraway countries of their grandparents. The advantage Paris has is that a vast majority of professional footballers may feel that their best opportunity to play for a national team would be with the country of their heritage. 
7. Which of the following statements is TRUE, according to the passage?

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Alzheimer's disease impairs a person's ability to recall memories, both distant and as a few hours before. Although there is no yet a cure for the illness, there may be hope for a cure with a protein called nerve growth factor. The protein is produced by nerve cells in the same region of the brain where Alzheimer's occurs. Based on this relationship, scientists from the University of Lund in Sweden and the University of California at San Diego designed an experiment to test whether doses of nerve growth factor could reverse the effects of memory loss caused by Alzheimer's. Using a group of rats with impaired memory, the scientists gave half of the rats doses of nerve growth factor while giving the other half a blood protein as a placebo, thus creating a control group. At the end of the four-week test, the rats given the nerve growth factor performed equally to rats with normal memory abilities. While the experiment do not show that nerve growth factor can stop the general process of deterioration caused by Alzheimer's, they do show potential as a means to slowing the process significantly.
2. The word "impairs" in line 1 is most similar to which of the following?

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Business dealings are becoming more and more commonplace in Vietnam, as the  country’s economy is expanding at an unprecedented rate. In order to gain the respect and favour of any prospective business partners in the country, it is important to familiarise yourself with practices and etiquette that are integral to successful commerce. Doing so will communicate not only your familiarity with their way of life, but also your suitability as a partner and will underline your business acumen.  Regarding business meeting, the first meeting should not discuss business and should be seen only as an opportunity to get to know your counterpart and cultivate a good working relationship with them. While placing hands together and bowing your head is the traditional form of greeting in Vietnam, it has been all but eradicated by the westernisation of society. As a result, you should always shake the hand of a person you are meeting for the first time - especially if they are of the same sex. When meeting a female, you should wait for her to extend her hand first; if she does not, simply nod your head. Follow your new colleague’s lead in all matters. If they shake with both hands (left hand placed upon top of right), do the same.  The next important point is that the exchange of business cards is an important ritual in Vietnamese culture. Because of this, always make sure you bring a business card to exchange at any meeting, no matter how small or trivial it may seem. Ideally, this will be printed in both English and Vietnamese and you should always offer it using both hands. When receiving a card from someone else, accept it with both hands and study it thoroughly before putting it away to show respect. The translation of all documents into Vietnamese will demonstrate your regard for your prospective partners and your preparation in the business world.  
5. Who is probably interested in this passage?

Choose the best answer:
What does your family do to __________ ends meet?